8 Top-Notch Steakhouses in Boston, MA
Last updated in October 2024
Boston’s culinary scene has a flair all its own, but when it comes to steakhouses, the city really knows how to deliver. Whether you’re in the mood for a chic night out or a cozy spot for a special occasion, there’s a perfect steakhouse waiting for you. From the lively atmosphere at STK, where you can sip cocktails while vibing to DJs, to the classic elegance of Abe & Louie's, you’re bound to find a place that suits your fancy and your steak cravings. Take, for instance, the stunning views you get at Smith & Wollensky, overlooking the Harbor, or the intimate charm of Bogie’s Place, which feels like a little hidden gem in the city. With upscale spots like Grill 23 & Bar and modern eateries like Mooo... Seaport, Boston’s steakhouses offer unforgettable dining experiences that cater to every palate. So, let’s dive into some of the best steakhouses this city has to offer!
Abe & Louie's
Abe & Louie's is a classic American steakhouse located on Boylston Street in Boston that prides itself on delivering high-quality, flavorful dishes in a sophisticated yet welcoming setting. Renowned for its impeccable service, the restaurant creates a memorable dining experience perfect for special occasions or a night out. With a menu that features both exquisite steaks and seafood options, it's no wonder Abe & Louie's has become a cherished dining destination in the city.
What People Love
Exceptional service, with several staff members being praised for their attentiveness and professionalism.
A variety of delicious dishes, particularly the steaks, which many describe as perfectly cooked and flavorful.
An inviting atmosphere that combines elegance with a classic steakhouse feel, making it ideal for special occasions and family gatherings.
The restaurant's reputation for being a great choice in Boston, often recommended for both locals and visitors alike.
What People Don't Like
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Some guests reported inconsistency in food quality, notably with steaks not being cooked to the requested temperature or poorly seasoned.
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There are mentions of a noisy atmosphere and long wait times, especially during peak hours, affecting the dining experience.
You Have to Try
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The filet mignon, known for its tenderness and flavor, is a standout item on the menu.
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The famous clam chowder has received rave reviews, particularly from first-time visitors to Boston.
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Brussels sprouts as a side dish have been highlighted as a crowd favorite, often praised for their preparation.
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Don’t miss the seven-layer chocolate cake for dessert, which has been noted as a perfect ending to the meal.
Bogie's Place
Bogie’s Place is a hidden gem located in the heart of Boston, blending a charming speakeasy style with the sophistication of a high-end steakhouse. With only a handful of tables tucked away behind a bustling bar, it offers an intimate dining experience that many find perfect for special occasions. The menu changes frequently, but you can always expect expertly cooked steaks complemented by fresh and flavorful sides. The atmosphere is both cozy and upscale, making it a unique spot to enjoy exceptional food and drinks.
What People Love
Intimate and cozy atmosphere perfect for special occasions.
Exceptional steaks, often described as cooked to perfection and flavorful.
Top-notch service, with friendly and attentive staff who go above and beyond.
Unique speakeasy vibe that gives a sense of exclusivity.
Great cocktail selection that complements the dining experience.
What People Don't Like
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Some diners feel the prices can be steep for the food quality.
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The location can be a bit tricky to find, and it’s a small space with limited seating.
You Have to Try
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The Tomahawk steak, praised for its rich flavor and presentation.
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Bone marrow appetizer that keeps guests coming back for more.
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The ribeye steak, known for its seasoning and tenderness.
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Wedge salad that complements the main dishes perfectly.
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Signature cocktails like the 'Old Smokey' that are a hit among the patrons.
Boston Chops South End
Boston Chops South End is an upscale steakhouse located in the heart of Boston, known for its premium steaks and a cozy yet vibrant atmosphere. With an impressive range of beef cuts, including mouthwatering filet mignon and gourmet sides, this place serves up a delicious dining experience. The staff are celebrated for their attentiveness and knowledge of the menu, making it a top choice for both locals and visitors. Whether you’re looking to enjoy an elegant dinner or a special occasion, you'll find it all at Boston Chops.
What People Love
Delicious steak cooked to perfection with rave reviews for the filet mignon and Wagyu options.
Great service from attentive and knowledgeable staff that make dining enjoyable.
A classy and vibrant atmosphere perfect for date nights or special occasions.
The popovers and creative side dishes add a unique touch to the dining experience.
A thoughtfully curated cocktail menu that complements the food well.
What People Don't Like
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Some dishes, particularly the steaks, have been noted to come out overcooked or not as requested by diners.
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During peak times, service can be slower than expected, leading to longer wait times for food.
You Have to Try
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The Filet Mignon – practically a must-have, perfectly cooked and often praised as the star of the menu.
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Popover bread – fluffy and a delightful addition to your meal that you won't want to miss.
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Bone marrow appetizers – a unique delicacy that's a crowd favorite for its rich flavor.
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Cocktails like "Who's Cider You On?" – refreshing and perfect to kick off your meal.
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The Sticky Toffee Pudding – a dessert that many hail as the cherry on top of a great meal.
Grill 23 & Bar
Grill 23 & Bar has been a staple of fine dining in Boston for over 37 years, renowned for its prime, all-natural, dry-aged beef and fresh seafood. This award-winning steakhouse not only boasts a diverse menu filled with signature dishes but is also celebrated for its impressive wine selection, recognized with a Grand Award from Wine Spectator. With a focus on high-quality ingredients and artistic presentations, Grill 23 & Bar is the go-to destination for an unforgettable dining experience in the heart of Boston.
What People Love
Exceptional quality of steaks, especially the dry-aged options.
Outstanding and attentive service from the staff.
Upscale atmosphere, perfect for special occasions.
Wide selection of wines and cocktails.
Delicious side dishes and desserts, particularly the coconut cake.
What People Don't Like
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Occasionally loud atmosphere, which can detract from the dining experience.
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Some diners have noted inconsistencies in service and food quality.
You Have to Try
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The 100-day dry-aged ribeye, known for its tenderness and flavor.
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Fried calamari and crab cakes as popular starters.
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Coconut cake for dessert, a favorite among patrons.
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Truffle tater tots, a unique twist on a classic side.
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The extensive wine list, complemented by knowledgeable staff.
Mooo.... Seaport
Mooo.... Seaport, located in the lively Fort Point area of Boston, is a modern steakhouse known for its opulence and attention to detail. Whether you're celebrating a birthday, hosting a corporate event, or simply enjoying a night out, Mooo provides a luxurious dining experience with a menu that features high-quality steaks, fresh seafood, and a selection of delectable sides. With a stylish ambiance that suits both intimate gatherings and larger parties, this steakhouse is sure to impress anyone looking for a top-tier culinary experience in the city.
What People Love
Exceptional quality of steaks and seafood options.
Friendly and attentive service from the staff.
Stylish and comfortable ambiance.
Great selections of sides and appetizers.
Perfect for special occasions and private events.
What People Don't Like
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Inconsistent service with long wait times for food during busy hours.
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Higher price point than some may expect for the experience.
You Have to Try
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Wagyu dumplings – a unique and flavorful start to your meal.
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Lobster mac and cheese – a crowd favorite.
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Beef Wellington – hailed as one of the best around.
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Chocolate cake with milk and cookies – an indulgent dessert option.
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The A5 Wagyu steak – considered a must for upscale dining.
STK Steakhouse
STK Steakhouse in Boston artfully combines the modern steakhouse vibe with a chic lounge atmosphere, making it an ideal location for socializing over delicious meals. With a focus on fine dining, the restaurant delivers high-quality steaks and exceptional service that keeps guests coming back for more. From signature cocktails to upscale ambiance enlivened by DJs, STK sets the stage for an unforgettable dining experience right in the heart of Boston.
What People Love
Incredible service from attentive staff like Antonio, Saray, and Max who make dining a pleasure.
A lively and energetic atmosphere with a DJ and great music, perfect for social gatherings.
Delicious cocktails crafted by talented bartenders, with standout drinks like cosmos and espresso martinis.
A fun and unique ambiance that makes it perfect for both casual hangouts and special occasions.
What People Don't Like
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Some diners have noted issues with the quality of certain dishes, including steak overcooked or not meeting expectations.
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It can get quite loud, making conversation a bit challenging during peak hours.
You Have to Try
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The Ribeye and Porterhouse steaks that are often praised for their flavor and cooking perfection.
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The Truffle Parmesan fries, which have received rave reviews as a must-try side dish.
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The happy hour menu for a great deal on delicious starters like mini sliders and beef dishes, which are perfect for sharing.
Smith & Wollensky - Boston
Smith & Wollensky in Boston is an upscale steakhouse with breathtaking views of Boston Harbor, offering a dining experience steeped in both history and modern flair. Perfect for both personal occasions and business meetings, the restaurant features newly renovated dining rooms and a lovely outdoor patio. Guests can expect a variety of expertly cooked steaks, an extensive wine list, and a few delightful seafood options, all served in a warm ambiance that combines elegance with comfort.
What People Love
The stunning views of Boston Harbor create an unforgettable dining atmosphere.
The staff is frequently praised for being attentive, friendly, and professional, making guests feel special.
Guests rave about the mouthwatering steaks, with many claiming they're among the best they've ever had.
The ambiance strikes a perfect balance between casual and upscale, making it suitable for both business dinners and celebrations.
The larger-than-life desserts, especially the chocolate cake, are a huge hit and are often considered a must-try.
What People Don't Like
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Some diners experience inconsistent service, particularly during peak hours, which can detract from the overall experience.
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A few guests find the restaurant to be on the pricey side, with some items not meeting their high expectations given the cost.
You Have to Try
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The Wagyu steak is highly recommended for its tenderness and flavor—definitely a standout dish.
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Order the famous chocolate cake to share—it's gigantic and absolutely delicious!
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The truffle mac and cheese is a perfect side dish that many love for its rich flavor.
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Clam chowder is often mentioned as a fantastic appetizer, reflecting the local cuisine.
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If you like seafood, the shrimp cocktail and seafood tower are excellent choices to start your meal.
The Vermilion Club
The Vermilion Club, located in the bustling Downtown Boston, is Chef John Fraser's modern take on the classic steakhouse. With an impressive menu that spans from dry-aged meats to whole fish and inventive vegetable dishes, it beautifully captures the essence of Northeastern cuisine. The restaurant offers a vibrant atmosphere, making it perfect for everything from corporate dinners to celebratory gatherings with friends. Plus, the cocktail scene here is not to be missed!
What People Love
Exceptional quality of steak and seafood dishes.
Creative and extensive cocktail menu.
Relaxed but upscale dining atmosphere.
Friendly and accommodating service.
Variety of options for different tastes and dietary preferences.
What People Don't Like
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Some dishes, particularly steaks, can be hit or miss in terms of preparation and execution.
You Have to Try
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Filet mignon, preferably cooked medium rare for the best experience.
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French onion dumplings, renowned for their rich flavor.
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Boston cream pancakes, which are a brunch highlight.
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King Crab Tagliatelle featuring tender crab.
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Unique cocktails like the Southside Fizz and Strawberry Negroni.
