8 Hearty Italian Restaurants in Denver, CO

Last updated in September 2024
An image of a italian restaurant.

Denver's food scene is nothing short of delicious, and if you're an Italian cuisine lover, you’re in for a treat! From cozy spots that serve up handmade pastas to lively restaurants where you can sip cocktails and share small plates, there’s so much to explore. Take Tavernetta, for example; it's a delightful blend of warmth and authenticity, where patrons rave about the lamb ragu rigatoni and melt-in-your-mouth tiramisu. Or consider Restaurant Olivia, where the aroma of freshly made lobster spaghetti and pecorino cheesecake fills the air, making for a truly memorable dining experience. And let’s not forget the charm of places like Angelo's Taverna, where $1 oysters during happy hour attract a buzzing crowd, or the unique offerings at Spuntino that mix Italian and Indian flavors beautifully. Whether you're in the mood for a celebratory night out or a casual meal with friends, these Italian restaurants in Denver promise culinary delights that will keep you coming back for more. Dive into the mouthwatering details about these local favorites below!

1

Angelo's Taverna

620 E 6th Ave

Denver, CO 80203

(303) 744-3366

Pros and Cons

  • Warm, inviting atmosphere with friendly staff.

  • Highly recommended chargrilled oysters and delicious homemade pasta.

  • Great happy hour with fantastic deals on drinks and food.

  • Generous portions, perfect for sharing with friends or family.

  • In-house made limoncello and other cool cocktails.

  • Some dishes, like lobster gnocchi, can be overly saucy or clumpy.

  • Service may falter during busy times, leading to slower attention.

  • Occasionally loud atmosphere may not be ideal for intimate conversations.

  • Reports of hidden surcharges on bills can be frustrating for guests.

What Is It?

Angelo's Taverna is a cozy Italian restaurant in Denver that offers a variety of casual yet delightful plates, including fresh oysters and hearty pasta options. With a laid-back atmosphere and a full bar, it’s a perfect spot for both families and friends looking to enjoy tasty meals together.

The Experience

Walking into Angelo's Taverna, you immediately feel the warm, inviting atmosphere. The friendly staff greets you with smiles, and there's a buzz of happy chatter around as patrons enjoy their meals. You find a cozy spot and glance over the menu, eyeing the highly recommended chargrilled oysters and the homemade pasta dishes. The happy hour special is hard to miss, with $1 oysters making it a favorite among locals. Before you settle down, you can’t resist the urge to try a refreshing limoncello, made right in-house, which some say is simply the best around.

As your meal begins, the appetizers arrive. The oysters are fresh, plump, and flavorful, leaving you wishing you had ordered a dozen more. Your friends rave about their choices as well: the calamari is impressively tender, and the burrata coated with multiple dips has everyone asking for seconds. You share some laughs and sip on a delicious martini as the evening rolls on, enjoying the casual yet lively vibe of the restaurant.

Once the entrees arrive, you're delighted with your choice of bison ravioli, drizzled in a herbed butter sauce, while another friend digs into the vodka penne that tastes as good as the hype suggested. The portions are generous—perfect for family-style dining. Conversations flow easily, and the attentive service only enhances the experience, making this a night to remember.

After your meal, it’s a must to try their famous desserts. You can’t pass up the tiramisu, which rounds off the delicious evening perfectly, leaving you both full and satisfied. As you leave, you feel a newfound appreciation for this local gem, already discussing when to come back for another round.

When to Go

For those looking to enjoy a less crowded experience at Angelo's Taverna, consider visiting later in the evening on weekdays or earlier for lunch. Typically, arriving around 2 PM or just after the dinner rush, around 8 PM, can help you avoid wait times and enjoy a more relaxed atmosphere.

2

Barolo Grill

3030 E 6th Ave

Denver, CO 80206

(303) 393-1040

Pros and Cons

  • Exquisite four-course tasting menu with delightful wine pairings.

  • Exceptional service from knowledgeable and friendly staff.

  • Beautifully presented, authentic Italian dishes utilizing local ingredients.

  • Elegant and inviting atmosphere perfect for special occasions.

  • Owner involvement enhances the personal touch and dining experience.

  • High price point with some feeling portions could be larger.

  • Service can occasionally falter during busy hours.

  • Certain tables may feel cramped, affecting the intimate vibe.

  • Fixed-price menus may not meet all guests' expectations.

What Is It?

Barolo Grill offers an exquisite dining experience, bringing authentic northern Italian cuisine to Denver's Cherry Creek neighborhood. With a commitment to hand-crafted dishes and a curated wine selection, this elegant eatery makes every meal feel special. Seasonal menus are crafted using locally-sourced ingredients, and the staff's rich knowledge of both food and wine ensures an unforgettable experience for every patron.

The Experience

As you step into Barolo Grill, you're greeted by the soft, inviting ambiance that instantly sets the tone for a delightful evening. Maybe it's a special occasion that brings you here, or perhaps it’s simply the craving for some of the best Italian cuisine in Denver. You’re ushered to your table by a friendly staff member who seems genuinely pleased to have you there, and you can already sense the attention to detail that defines the dining experience. It’s charming to see open bottles of wine from family-run wineries lining the shelves, and you can't wait to sample a few choices.

You decide to treat yourself and order the four-course tasting menu with wine pairings, and as each dish arrives, it's clear that each plate is a work of art, crafted with care. The Fritto Misto arrives, perfectly crunchy, with flavors that surprise and delight your palate. Next, the Agnolotti glistens on the plate, showcasing exquisite presentation alongside homemade sauces that dance beautifully with the flavors. As the evening unfolds, each course seems to outdo the last; the beef tenderloin melts in your mouth, while the creamy, decadent cheesecake wraps up the meal on a high note that leaves you reminiscing long after.

Throughout the evening, the service is exceptional. You're never left wondering when your next dish will arrive; the staff expertly time the courses so you savor each bite without feeling rushed. Every server is well-versed, enthusiastic, and quick with recommendations that just enhance your experience. It feels less like a restaurant visit and more like a special celebration from the moment you walk in until the dessert arrives, flavored with warm gestures and good cheer.

The atmosphere is further enriched by thoughtful touches, such as the owner, who may even stop by your table to share a little story about an exquisite wine. You can feel how passionate the team is about their craft, making this a dining adventure unlike any other. As you leave, you know you want to return; Barolo Grill isn't just a meal—it's a cherished memory you can't wait to relive and share with others.

When to Go

If you’re hoping to experience the charm of Barolo Grill without the hustle and bustle, consider timing your visit before 6 PM on weekdays. This window often witnesses fewer patrons, allowing you to enjoy the ambiance and meal without feeling rushed or crammed amongst dining crowds. Weekends in the early afternoon can be less busy as well, making for a more delightful and relaxed dining experience.

3

Cucina Bella Denver

9660 E Alameda Ave #104

Denver, CO 80247

(720) 550-8957

Pros and Cons

  • Warm and inviting atmosphere with friendly staff.

  • Delicious and authentic Italian cuisine, particularly pasta and pizza.

  • Generous portion sizes and reasonable prices.

  • Great selection of wines and cocktails.

  • Desserts, especially the peach budino, are highly recommended.

  • Some dishes can lack seasoning or flavor punch.

  • Service may be less attentive during busy hours.

  • Occasional complaints about the restaurant feeling crowded.

  • Certain items perceived as overpriced based on quality or portion sizes.

What Is It?

Cucina Bella is a family-owned Italian restaurant in Denver, Colorado, known for its warm atmosphere and delicious traditional dishes. Serving up pasta, pizza, chicken parmesan, and a variety of beverages, this cozy spot is perfect for both lunch and dinner. Locals appreciate the inviting ambiance and attentive service, making it a beloved choice for authentic Italian dining.

The Experience

Upon stepping into Cucina Bella, you're instantly welcomed by the friendly staff, setting the stage for a delightful meal. The inviting decor, with its warm tones and classic Italian elements, immediately puts you at ease. As you settle in, you might overhear cheerful conversations around you while the smooth tunes of Dean Martin play softly in the background, perfectly accentuating the ambiance.

As you peruse the menu, it quickly becomes evident that there's no shortage of mouth-watering options. Many guests rave about starting their meal with the calamari, renowned for its crisp, tender bites. Whether you opt for that or dive into the zesty bruschetta topped with fresh burrata, your taste buds will dance in anticipation of what's to come. Next, you might find yourself torn between the enticing pasta selections, such as the rich and creamy linguine al pesto or the hearty penne arrabiatta, each dish artfully prepared and generously portioned.

Mid-meal, you might appreciate the relaxed pace of dining, allowing you to enjoy each course thoughtfully. The service is as attentive as it is warm, with staff checking in to ensure everything is to your liking without feeling rushed. It's that kind of hospitality that transforms a simple dinner into a memorable experience. As your main course arrives, perhaps you opted for the famous chicken parmesan, served with a perfect balance of flavors, or even a pizza that's praised for its fresh ingredients and delightful crust.

Finally, don’t forget to save room for dessert! The peach budino is a highlight mentioned by many patrons, often described as a must-try dish that leaves a lasting impression. Overall, a visit to Cucina Bella feels like a heartwarming experience in an Italian family's home, overflowing with delicious flavors and genuine hospitality, leaving you eager to return for more culinary delights.

When to Go

For a more relaxed dining experience, consider visiting Cucina Bella during the earlier lunch hours or just after they open for dinner. Avoiding the busy dinner rush around 6 PM means you'll not only enjoy a quieter atmosphere, but the staff will likely have more time to attend to your needs, ensuring a pleasant dining experience.

4

Little Lotti's

810 Vallejo St

Denver, CO 80204

(915) 999-8734

Pros and Cons

  • Incredible handmade pasta, especially the chicken parm agnolotti.

  • Great options for vegans and vegetarians.

  • Generous portions that are satisfying without being overwhelming.

  • A warm, cozy atmosphere that feels inviting.

  • Some guests wished for a more extensive menu.

  • Inconsistencies in pasta texture and freshness on occasion.

  • Can feel a bit cramped during busy times.

What Is It?

Little Lotti's is a charming agnolotti house located in the heart of Denver, known for serving up some of the best stuffed pastas in the city. With a focus on handmade quality and fresh ingredients, this cozy spot has quickly become a favorite among locals looking for hearty Italian comfort food.

The Experience

Walking into Little Lotti's, you immediately get this warm vibe, like you’ve stepped into a cozy family kitchen. The intoxicating aroma of fresh pasta fills the air, making your mouth water in anticipation. You settle into a wooden table, ready to dive into a delightful meal. The menu offers a tempting range of options, but you can’t resist trying the chicken parm agnolotti that so many guests rave about. It arrives perfectly cooked, with the pasta lovingly handmade and the chicken fried to golden perfection, generously smothered in cheese. You take your first bite, and bliss! The flavors meld together in one comforting hug for your taste buds.

As you savor the agnolotti, your eyes wander to the vegan options on the menu. It’s great to see the variety catering to all palates, and several visitors have mentioned that the vegan agnolotti is absolutely fantastic too! It’s refreshing to find a place that not only focuses on traditional flavors but also embraces inclusivity with delicious options for everyone.

Every dish here reflects care and quality; even the appetizers are made with fresh ingredients. You can see why guests have declared the pasta "mind-blowing" – it's quite clear that the chefs put their heart into every plate. The portion sizes strike a perfect balance, generous enough to make you feel satisfied but not so huge that you’d leave feeling stuffed. Plus, the pricing makes indulging in such delightful dishes feel guilt-free.

After a satisfying meal, you can’t help but think about when you’ll come back next. Little Lotti’s isn’t just a restaurant; it feels like a special little gem in the city. Whether dining solo, on a date, or with friends, the comforting atmosphere paired with exceptional food makes it a standout spot for Italian cuisine in Denver.

5

Restaurant Olivia

290 S Downing St

Denver, CO 80209

(303) 999-0395

Pros and Cons

  • Inviting atmosphere and warm hospitality.

  • Excellent homemade pasta and vegetarian options.

  • Attentive and friendly staff.

  • Thoughtful touches such as complimentary sorbets and palate cleansers.

  • Can get quite loud and crowded during peak dining times.

  • Service may feel rushed at times, especially during busy hours.

  • Gratuity is automatically included, leading to some confusion.

What Is It?

Restaurant Olivia is an Italian eatery in the heart of Denver's Wash Park neighborhood, known for its focus on homemade pasta and warm hospitality. With locally sourced ingredients and a menu that caters to various dietary preferences, this restaurant aims to deliver a delightful dining experience that feels both intimate and welcoming.

The Experience

You walk into Restaurant Olivia, and the inviting atmosphere hits you immediately. The cozy setting, with its tasteful decor and bustling kitchen, feels like a hidden gem in Denver. A kindly host greets you and the attentive waitstaff promptly shows you to your table, where you're immediately offered a refreshing house cocktail to kick off the evening. One sip of the unique drink leaves you eager to explore the rest of the menu.

As you peruse the offerings, you can’t help but notice the buzz of excitement around the room, with patrons relishing every bite and exchanging smiles with the staff. You settle on the arancini and signature focaccia with whipped brand to start, both of which arrive in generous portions. The arancini is perfectly crisp, and the focaccia is warm and inviting, paired beautifully with a beautifully whipped butter that has just the right hint of flavor.

For the main course, you naturally gravitate towards their acclaimed lobster spaghetti and the French onion soup ravioli – both highly recommended by your server, who is friendly and knowledgeable. The aroma of the dishes alone makes your mouth water, and each bite doesn't disappoint; the sauces burst with flavor, leaving you completely satisfied yet still curious about the many other options on the menu. You find that sharing small portions allows you to try a wider variety, enhancing the experience.

As dessert rolls around, you can't resist indulging in their pecorino cheesecake and a unique gelato intermezzo. The cheesecake is creamy yet light, and you savor the thoughtfully paired dessert with a final glass of wine. Overall, it feels like a celebratory evening, marked by special touches, such as complementary sorbets and a cheers from your server as they recognize your occasion. Leaving Restaurant Olivia, you find yourself already planning your next visit, eager to explore further delights from their seasonal menu.

When to Go

For a more relaxed dining experience, consider visiting Restaurant Olivia during the week, especially on Tuesday or Wednesday evenings when the crowd tends to be lighter. Early reservations, around opening time, can also help you soak in the calm atmosphere before the evening rush starts.

6

Spuntino

2639 W 32nd Ave

Denver, CO 80211

(303) 433-0949

Pros and Cons

  • Unique Italian-Indian fusion dishes that delight the palate.

  • Charming atmosphere perfect for romantic dinners and special occasions.

  • Fantastic service with attentive and knowledgeable staff.

  • House-made pasta and desserts enhance the dining experience.

  • Can be quite noisy, making intimate conversations difficult.

  • Service may slow down during peak dining hours.

What Is It?

Spuntino is a charming Italian-inspired restaurant located in the historic Potter Highland neighborhood of Denver, offering a delightful blend of Italian and Indian flavors. Known for its from-scratch kitchen, this cozy spot specializes in hand-rolled pasta, artisanal cheeses, and house-made gelati, all created with love and local ingredients by a passionate chef and owner team. The intimate atmosphere is perfect for date nights or special celebrations, and the extensive cocktail and wine list complements the unique culinary offerings beautifully.

The Experience

As you step into Spuntino, the warm ambiance welcomes you, adorned with cozy lighting and the chatter of delighted patrons enjoying their meals. A friendly staff greets you and guides you to your table. Even before you start perusing the menu, the aroma of freshly baked focaccia wafts through the air, setting the tone for a memorable dining experience. You can’t wait to dive into their enticing menu, which features innovative Italian dishes with an exciting twist of Indian spices.

After placing your order, you start your meal with a plate of perfectly crispy arancini, which is enticingly filled with rich flavors that dance on your taste buds. As you savor each bite, your waitress takes the time to share the story behind the ingredients, showcasing her passion for the food. When the mains arrive, you find yourself enchanted by the lasagna layered with complex flavors, beautifully crafted gnocchi, and, if you're lucky, the daily special that’s masterfully created with seasonal ingredients.

Amidst the deliciousness, vibrant cocktails catch your eye – the fresh lemon and basil soda is a standout. You can’t resist sipping on this unique drink, perfectly balancing the savory flavors of your meal. Each course flows seamlessly into the next, heightened by attentive service that feels genuine and personal, proving the staff is truly invested in making sure you have an extraordinary evening.

Dessert comes, and you're torn between several exquisite options. You ultimately go with the house-made gelato trio, a perfect ending to your meal. As you savor the delightful flavors, you reflect on how special this place feels and how the culinary creativity shines through every dish. You leave with a full belly and an even fuller heart, knowing you’ve discovered a restaurant that will become a favorite for years to come.

7

Tavernetta

1889 16th St Mall

Denver, CO 80202

(720) 605-1889

Pros and Cons

  • Authentic Italian cuisine with a well-curated menu.

  • Exceptional service with attentive and knowledgeable staff.

  • Vibrant atmosphere, perfect for celebrations and special occasions.

  • Standout dishes like the focaccia, burrata, and various pastas.

  • Can be quite noisy, making it hard to hold conversations.

  • Service can be inconsistent; some guests report feeling rushed or neglected.

  • Prices may feel high relative to portion sizes for some dishes.

What Is It?

Tavernetta is a vibrant Italian restaurant situated in the heart of Denver near Union Station. Known for its dedication to authentic Italian cuisine and exceptional hospitality, it offers an enticing menu filled with regional specialties, carefully curated wine selections, and an inviting atmosphere perfect for both casual meals and special celebrations.

The Experience

Walking into Tavernetta, you’re greeted by a cozy, bustling atmosphere that radiates warmth, thanks to the rustic decor and lively chatter. As you take your seat, you can’t help but admire the open kitchen, where chefs are busily crafting dishes that bring authentic tastes of Italy right to your table. Right from the start, the staff exudes friendliness and professionalism; they’re eager to guide you through the menu and help you pick the perfect wine to complement your meal. To kick things off, you order the ever-popular focaccia, and boy, does it live up to its reputation! The warm, pillowy bread arrives with a delectable dipping oil that makes every bite memorable.

Next up, you’re tempted by the homemade pasta options, and the server suggests the lamb ragu rigatoni as a must-try. When it arrives, the presentation is stunning, and the aromas wafting from your plate are irresistible. One mouthful, and you understand why so many guests rave about this dish—it’s rich, flavorful, and satisfying without being overwhelming. Just when you think it couldn’t get any better, you finish with a slice of tiramisu that melts in your mouth. Your server shares a bit of history about how it’s made, making the experience feel even more personal.

Throughout your meal, you notice how attentive and coordinated the staff is, ensuring that everyone’s needs are met without being intrusive. Conversations flow freely as you enjoy the lively ambiance, perfect for catching up with friends or enjoying a romantic dinner. By the time dessert rolls around, you can’t help but feel that Tavernetta is not just a meal; it’s a celebration of food, wines, and experiences that leave a lasting impression. As you finish your evening, you glance at the menu for future reference, knowing you’ll be back soon to savor more of their delicious dishes!

When to Go

If you're looking to avoid the dinner rush at Tavernetta, consider visiting during lunch hours or early in the week, such as Monday or Tuesday when it tends to be less crowded. Arriving before 5 PM can also help you snag a table with less wait, especially if you're aiming for a meal without the vibrant hustle of peak dinner service.

8

The Greenwich

3258 Larimer St

Denver, CO 80205

(720) 868-5006

Pros and Cons

  • Stylish restaurant with a vibrant atmosphere in Denver's RiNo district.

  • Delicious menu featuring sourdough pizzas and affordable small plates.

  • Attentive and friendly serviceenhanced dining experience.

  • Creative cocktails and diverse wine list.

  • Desserts, especially the cheesecake, are a must-try.

  • Service can be slow during peak times, leading to delays in meal courses.

  • Noisy atmosphere, which can make conversation difficult.

  • Occasional confusion over menu descriptions and allergens.

What Is It?

The Greenwich is a stylish Italian restaurant situated in Denver's lively RiNo district, known for its vibrant dining scene. With a focus on sourdough pizza, affordable small plates, and larger dishes meant for sharing, this bi-level spot attracts food lovers looking for a unique culinary experience. The menu emphasizes fresh, seasonal ingredients and offers a variety of exciting cocktails, ensuring a lively ambiance perfect for any occasion.

The Experience

As you step into The Greenwich, you’re greeted by a vibrant atmosphere that buzzes with energy—a perfect match for a fun night out in Denver’s RiNo district. You settle into a bright, welcoming space, excited to explore their Italian menu that has won over many guests. Your server arrives promptly with a friendly smile and makes great recommendations, guiding you through colorful cocktails and delicious small plates meant for sharing. You start with their famous Fried Mozz, served with a sweet garlic salsa that makes the cheese-pull even more dramatic. It’s golden perfection, and you just know this meal is off to a fantastic start.

Next up, you dive into the main event, pizza! You opt for the Calabrese and Hot Honey Pizza, a delightful concoction of spicy sausage, smoked mozzarella, and sweet hot honey drizzled on top. With a perfectly thin and crispy crust, each bite bursts with flavor, hitting that ideal balance of spicy and sweet. The ambiance is lively, though you notice a bit of background noise from fellow diners, creating that energetic buzz that makes dining out feel special. You can’t help but share bites with your dining partner, each dish more enjoyable than the last.

Dessert time rolls around, and you’re torn between two highly recommended treats: the Greenwich Cheesecake and the Torta Caprese. Opting for both because, why not? Each is stunning in its own right—a testament to the kitchen’s creativity and attention to detail. As you savor the cheesecake’s unique olive oil and sea salt twist, you’re enveloped in the warm vibe created by the attentive staff. Before you know it, you're chatting with them and exchanging tales of great bites you've both had, feeling right at home.

As the night winds down, you can’t help but reflect on the delicious assortment of dishes you’ve tried and the warm, welcoming service you’ve received throughout the evening. The Greenwich is definitely a gem in the heart of Denver, perfectly blending casual dining with outstanding culinary offerings.

When to Go

The best time to visit The Greenwich is earlier in the week or around opening time. Guests generally report that peak hours, especially Friday and Saturday evenings, can get quite busy, leading to longer waits and a noisier atmosphere. If you prefer a more relaxed experience with attentive service, aiming for a 5 or 6 PM reservation is definitely ideal.

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