6 Top-Notch Steakhouses in Sonoma County, CA
Last updated in October 2024
If you’re wandering through Sonoma County and craving a good steak, you’re in luck! This area is home to some fantastic steakhouses that cater to every kind of dining mood—from intimate dinners to festive gatherings. Whether you’re down for an upscale night at Stark's Steak & Seafood in Santa Rosa with its dry-aged delights or looking to chill with friends at Seared in Petaluma, there’s something that hits the spot for everyone. And let’s not forget about Cole's Chop House in downtown Napa, where rich history meets delicious cuts, or the Brazilian flair at Show de Carnes in Sausalito that’ll take your taste buds on a wild ride. No matter where you go, the blend of quality meals, friendly service, and memorable atmospheres ensures an exceptional evening out. Let’s dive into what these local steakhouses have to offer!
Cole's Chop House
Cole's Chop House is a distinguished steakhouse located in downtown Napa, celebrated for its excellent steaks and an inviting atmosphere. The restaurant occupies a historic building adorned with exposed stone walls and a mahogany bar, offering a warm environment for diners. Known for its impeccable service and high-quality meals, Cole's is a go-to spot for both locals and visitors looking to indulge in some of the best steaks Napa has to offer.
What People Love
The steaks are consistently praised for being perfectly cooked and flavorful.
Service is often described as exceptional, with staff going above and beyond to make guests feel welcome.
The ambiance of the historic building adds charm, making it a nice place for special occasions.
Many have enjoyed the variety of drinks, especially the wine selections available.
The menu features popular sides like hash browns and onion rings that enhance the steak experience.
What People Don't Like
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Some diners experienced inconsistency in food quality, particularly with certain steak preparations.
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A few have noted that service can vary, with incidents of being forgotten or receiving slow attention during busy times.
You Have to Try
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The 21-Day Dry Aged Ribeye, often highlighted as a standout among the menu options.
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The Lobster Bisque, which many have described as rich and delicious, is a must for seafood lovers.
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For a side, the crispy hash browns are frequently recommended as an ideal complement to any meal.
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Don't miss the house-made desserts, particularly the acclaimed bread pudding, which leaves an impression.
Cordeiro's Steakhouse
Cordeiro's Steakhouse is a classic American steakhouse located in beautiful Napa. This elegant dining establishment features white tablecloths, stone walls, and a lovely patio area, making it an inviting space for a special meal. Known for its attentive service and high-quality food, diners rave about the steak selection and delightful menu offerings, which include a variety of appetizers and sides. The restaurant's ambiance, combined with exceptional service and complimentary after-dinner treats, creates a memorable dining experience that's perfect for celebrations or a cozy night out.
What People Love
Elegant and inviting atmosphere with beautiful gardens and spacious seating that encourages comfortable dining.
Excellent service consistently noted, with staff who are friendly, attentive, and dedicated to providing a memorable experience.
Table-side preparation of certain dishes, especially the Caesar salad, is a standout feature that diners really enjoy.
A variety of delicious food options with high-quality steaks and seafood available on the menu, alongside complimentary dessert treats.
The restaurant offers a charming blend of classic steakhouse vibes with a touch of European influence.
What People Don't Like
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Service can be inconsistent, with reports about long wait times or slower service during peak hours.
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Some diners felt the food didn't always meet the high price expectations, citing occasional disappointments with steak preparation.
You Have to Try
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The Caesar salad, which is made fresh at your table and praised for its excellent flavor and presentation.
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Oysters Rockefeller, noted as a favorite appetizer among many guests.
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The ribeye steak is highly regarded for its perfect cooking and flavor—definitely a must-try for steak lovers!
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The complimentary chocolate fondue for dessert, accompanied by fruit and sweet cordials, adds a unique touch to the dining experience.
Pampas Brazilian Steakhouse
Pampas Brazilian Steakhouse is a lively dining spot in Vacaville, CA, known for bringing authentic Brazilian flavors to locals. With a hearty selection of meats carved at your table, your cravings for delicious cuts will surely be satisfied. The inviting atmosphere is perfect for family get-togethers, special occasions, or just a memorable evening out. Plus, the attentive staff makes the entire dining experience delightful, ensuring you leave with a satisfied appetite!
What People Love
Delicious and varied cuts of meat, including favorites like picanha and filet mignon.
Attentive and friendly service that makes guests feel welcome.
A vibrant salad bar with plenty of options, including grilled pineapple and unique sides.
A cozy atmosphere that is great for family gatherings or special occasions.
Consistently good quality with many patrons feeling it’s worth the price despite being on the higher end.
What People Don't Like
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Some guests experienced long waits and subpar service during busy times, which detracted from their overall experience.
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The restaurant's temperature has been uncomfortable at times, affecting enjoyment of the meal.
You Have to Try
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The picanha, which many have called both tender and flavorful.
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Grilled pineapple, hailed as a sweet treat that pairs well with the savory meats.
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Cheese bread with honey, a delicious side dish that draws rave reviews.
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The varied selection of meats served directly at your table, ensuring fresh and hot offerings.
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The salad bar, especially the candied bacon and fried bananas, are popular among guests.
Seared
Seared is a gem of a steak and seafood restaurant located in the heart of Petaluma, California. Known for its delicious surf and turf options, it has carved a niche for itself as a favorite spot for both special occasions and casual dining. The restaurant features an inviting ambiance that makes it a perfect destination for a romantic dinner or a lively outing with friends. With a carefully curated drink menu and a focus on high-quality ingredients, Seared is sure to impress any food enthusiast.
What People Love
High-quality steak and seafood dishes that impress diners with their flavor and preparation.
The happy hour offerings are highly praised, featuring excellent cocktails and a variety of small plates.
Warm and inviting atmosphere that strikes a perfect balance between casual and upscale dining.
Attentive and friendly service that generally enhances the dining experience.
Local favorites like filet mignon, prime rib, and creative appetizers are standout items.
What People Don't Like
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Some diners find the portion sizes small compared to the prices, leading to mixed feelings on value.
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On occasion, the service can be hit or miss, causing hiccups in the dining experience.
You Have to Try
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The filet mignon skewers are a crowd-pleaser, delivering on flavor and tenderness.
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Lobster mac and cheese is a must-try, often described as divine and a highlight of the menu.
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Kung Pao prawns and calamari are popular choices during happy hour, consistently getting rave reviews.
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The ribeye steak, particularly when served with chimichurri sauce, has garnered much love from patrons.
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Don't miss out on the delicious mini doughnuts for dessert, served with multiple dipping sauces.
Show de Carnes Brazilian Steakhouse
Show de Carnes Brazilian Steakhouse celebrates the art of Brazilian barbecue right in Sausalito. Known for its exceptional service and a diverse selection of high-quality meats, the restaurant offers an all-you-can-eat rodizio experience where meats are grilled to perfection and brought directly to your table. The vibrant atmosphere makes it a favorite for family gatherings and special celebrations, and with its extensive salad bar and delightful desserts, it's no wonder guests keep coming back for more!
What People Love
Exceptional service with friendly and attentive staff.
A wide variety of high-quality meats cooked perfectly.
Delicious salad bar with unique items like sushi and grilled pineapple.
Great atmosphere, perfect for celebrations and family dinners.
Perfectly cooked meats, especially picanha and ribeye.
What People Don't Like
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Some guests felt that the variety of meats could be improved.
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A few mentioned higher prices for the quality received.
You Have to Try
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Picanha - a standout cut that's a must for meat lovers.
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Grilled pineapple - a sweet and flavorful side that complements the meal.
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The salad bar - offers a variety of options including sushi and ceviche.
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Desserts like passion fruit mousse and creme brulee for a sweet finish.
Stark's Steak & Seafood
Stark's Steak & Seafood is a classic steakhouse located at 521 Adams St in Santa Rosa, CA, known for its quality dry-aged cuts and enticing seafood offerings. The interior boasts dark woods and brick walls, creating a cozy yet elegant atmosphere perfect for any occasion. Whether you're celebrating an anniversary or simply enjoying a date night, Stark's commitment to exceptional service and exquisite food ensures a memorable dining experience.
What People Love
Amazing quality of steaks, especially the dry-aged cuts.
Comfortable yet classy atmosphere with great decor.
Friendly and attentive service that adds to the dining experience.
Delicious happy hour menu with well-priced drinks and appetizing bites.
Wide selection of sides and a robust drink menu, including a solid whiskey and wine list.
What People Don't Like
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Some dishes can be a bit pricey, leading to a higher overall bill than expected.
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The ambiance can get quite noisy, making conversation difficult at times.
You Have to Try
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28-day dry-aged ribeye for a rich flavor and tenderness.
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Potato skin fondue that's a crowd favorite for sharing.
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Caramelized butterfish, praised for its tender texture and unique flavor.
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Prime rib, for those seeking a classic steakhouse experience.
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Chocolate chunk banana bread pudding, highly recommended for dessert.
